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A special menu to complement our regular offering of scratch-made foods, hand crafted beers, local wines and craft cocktails!

KUMAMOTO OYSTERS
Prosecco Mignonette

SHRIMP BISQUE
Crème Fraiche And Chive

ENDIVE SALAD
Rogue Blue, Strawberries, Candied-Spiced Hazelnuts & Cocoa Vinaigrette

PETITE FILET LOBSTER OSCAR
Lobster-Chive Yukon Hash, Baby Kale & Leek Fondue, Sauce Bearnaise & Chili Oil

SEARED SCALLOPS
Lemon-Thyme Risotto, Smoked Pork Belly, Charred Scallions, Kumquat Marmalade & Blood Orange Gastrique

CHOCOLATE TAGLIATELLE
Wild Mushrooms, Roast Delicata Squash, Whipped Herb Ricotta, Butter Braised Fennel & Sweet Cream

CHOCOLATE LAVA CAKE
Strawberry Crème Anglaise & Tequila Raspberries

Make your reservations today.