This huge triple IPA is made with 5 lbs of hops per barrel. Loaded with resinous orange and melon aromatics. Flaked rye, rice, and corn give a strong malt profile and balance the massive profusion of hops.
An American session lager, Mac Lite is made with all American grown Willamette hops which lend herbal, floral, and fruity notes. We used carapils, caramunich, flaked barley, and flaked corn to give this lite beer a little extra something, making for the perfect summer beer!
This berry infused lager is tart on the tongue with a back note of sweetness from local Willamette Valley marionberries. Tangy, tart, and magenta in color, this light lager is perfect for summer sippin’.
Bourbon Bomb Last year’s Tannen Bomb has been aging in Stein Bourbon barrels for a year. This barrel aged beauty features rich notes of toffee, caramel, and fruit, then balanced by a generous dose of locally grown hops. Vanilla, toasted oak, and tobacco leaf notes imparted by the barrels pair […]