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Celebrate New Year’s Eve with Golden Valley! In addition to our regular menu, we’ve got a lineup of special plates, celebratory cocktails and fine wines to help you usher the new year in with style.

Soup
Butternut Squash Bisque

Scallop Crudo with Avocado-Wasabi Mousse
Scallop Crudo, Cucumber, Kiwi, Avocado-Wasabi Mousse, Watermelon Radish, Tobiko, Yuzu

Duck Breast with Persimmon and Pomegranate
Duck Breast, Celery Root Puree, Caramelized Fuyu Persimmon, Roasted Brussel’s Sprouts and Baby Carrots, Pomegranate Gastrique

Manhattan Medallions of American Wagyu
Manhattan Cut Medallions of American Wagyu Beef, Truffle Mashed Potatoes, Asparagus, Port Demiglace

Certified Angus Beef Prime Rib
USDA Choice Certified Natural Beef Prime Rib Encrusted with Garlic, Cracked Pepper & Salt, Then Slow Roasted with Yukon Gold Mashed Potatoes, Sautéed Fresh Vegetables, Creamy Horseradish, Au Jus

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